chocolate peanut butter bars

Chocolate Peanut Butter Bars
From The Parsley Thief
*Makes one full brownie sized pan of bars
 
What you will need:
1/2 cup dark brown sugar {packed}
2 2/3 cups confectioner’s sugar
1/2 cup + 2 tbsp of unsalted butter- divided
1 3/4 cups creamy peanut butter
10 ounces milk chocolate chips
8 ounces bittersweet chocolate {chopped}
Place parchment paper down in your brownie sized pan and let a little bit of it hang over the side.
Combine the brown sugar, confectioner’s sugar, 1/2 cup of butter, and peanut butter in the bowl and blend with an electric mixer. Blend until smooth. Dump the mixture into the pan and press it down.
Melt the chocolates & 2 tablespoons of butter in a double boiler or a heat-proof bowl set over simmering water. Stir occasionally to combine the melting chocolate. Spread the melted chocolate over the peanut butter base and smooth the surface.
Put the pan in the refrigerator until the chocolate is set. Remove the bars with the overhang from the parchment paper and slice into squares with a knife.
Advertisements

One response to “chocolate peanut butter bars

  1. No-bake bars? Sounds perfect for summer…

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s