I love when the seasons start to change and you get to try lots of fun recipes. Melody & I made Candy Corn Bark the other day. It is super super simple to make and absolutely delicious.
1. White Chocolate Chips- I used two bags of Nestle White Chocolate Chips
2. 1 bag of Candy Corn
3. Pretzel Sticks- broken up
First, take your two bags of chocolate and melt it down. Then pour the mixture into a flat baking sheet. Make sure your other two ingredients are ready to be added. Once the chocolate is down on the baking sheet place the candy corn and pretzels wherever you would like them to be. Then pop then in the fridge for an hour. Once hardened, break into pieces to eat and enjoy!!